Barbados Food Wine and Rum Festival – 19th to 22nd November 2010
World renowned chefs and wine experts will join with Barbados best culinary artists to share their talents and create a 4 day festival bringing together the best in food, wine, rum and Barbados culture.
The Barbados Food Wine and Rum Festival features a series of events at fantastic venues;
Friday November 19th 2010
Moonlight Magic – Hilton Barbados, 7pm to 10pm
Late Night on the Bay – Wispers, 9pm to 2am
Saturday November 20th 2010
Cooking Demo 1 – Tim Love, Fairmont Royal Pavilion, 10am
Cooking Demo 2 – Ming Tsai, Sandy Lane Hotel, 10am
Wine Seminar 1 – Anthony Giglio, Sandy Lane Hotel, 10am
Cooking Demo 3 – Tom Colicchio, Sandy Lane Hotel, 11.30am
Cooking Demo 4 – Marcus, Samuelsson – Fairmont Royal Pavilion
Wine Seminar 1 – Anthony Giglio, Sandy Lane Hotel, 10am
Rhythms of Rum Cuisine – Mount Gay, Visitor Centre, 12.45pm
Spirits Seminar – Anthony Giglio, Fairmont Royal Pavilion, 3pm
Ambrosia Savour Barbados, Lion Castle Polo Estate, 7pm
Barbados After Dark – Holetown, 9pm to 2am
Sunday November 21st 2010
Setting Sail – Tiami Catamaran, 10am to 2pm
A Taste of Two Cities – George Washington House, 11am
Cooking Demo 5 – Fergus Henderson – Sandy Lane Hotel, 3pm
Cooking Demo 6 – Marcus Samuelsson – Fairmont Royal Pavilion
Tom Colicchio at The Cliff, The Cliff Restaurant, 6.30pm
Monday November 22nd 2010
Rhythms of Rum Cuisine, St. Nicholas Abbey, 11am
